Ingredients
1 cup softened butter
1 egg
1 tsp vanilla
2/3 cup sugar
1/2 cup brown sugar
2 cups self-rising flour
12 oz. package chocolate chip
Instructions
1.Mix butter, egg, and vanilla in large mixing bowl
2.Add in sugar and brown sugar until creamy consistency has been reached
3.Slowly add in flour 1/2 cup at a time
4.Carefully stir in chocolate chips
5.Spray cookie sheets with non-stick cooking spray or line with parchment paper
6.Evenly spoon out cookie dough balls onto cookie sheet
7.Place in 375 degrees preheated oven for 8-11 minutes
Notes
Store in airtight container for up to 7 days